Is this project going to make a mess?

While some flour can get on the counter during the rolling, it’s manageable. Just have a damp cloth handy for quick cleanup afterward.

What’s the ideal age range for kids to do this activity?

Kids as young as four can participate with supervision, but older kids might enjoy the independence of making the ornaments on their own.

If you don’t have cornstarch, you can try using flour, but this may change the texture.

Properly dried and stored ornaments can last for years! Treat them with care to preserve your beautiful creations.

These ornaments can be hung from trees, used as gift tags, or simply displayed in a lovely bowl.

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Engage your kids in a fun and easy crafting project with these delightful cornstarch leaf ornaments, perfect for embracing nature’s beauty.

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Combine the baking soda, cornstarch, and water in a medium saucepan and stir until smooth.
Cook the mixture over medium-low heat, stirring continuously until it thickens into a soft dough (about 5-10 minutes).
Remove from heat and allow to cool for 10-15 minutes.
Roll out the dough on a clean surface to about 1/4 inch thick.
Press the small leaves into the dough to create impressions.
Cut shapes using cookie cutters or a knife and make a small hanging hole.
Dry the ornaments on a baking sheet for up to 24 hours.
Thread twine through the holes and hang your creations.

Adult supervision is recommended during the cooking stage. This project is best done with minimal mess, so consider laying down a tablecloth.

Find it online: https://www.diymadeeasy.com/diy-cornstarch-leaf-ornaments-step-by-step-guide/