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Soft Cloud Dough

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A delightful recipe for making soft cloud dough, perfect for sensory play and creativity.

Ingredients

Scale
  • 2 cups of flour
  • 1 cup of baby oil (or any vegetable oil)
  • Optional food coloring

Instructions

  1. Pour 2 cups of flour into a large mixing bowl.
  2. Gradually add in 1 cup of baby oil, mixing it in with the flour.
  3. If you’d like to add food coloring, do so now.
  4. Mix the ingredients thoroughly with your hands until the dough is soft and moldable.
  5. Store the cloud dough in an airtight container.

Notes

If your dough feels too sticky, gradually add a little more flour until it reaches your desired consistency. Cloud dough can last several weeks if stored properly.

Nutrition

Find it online: https://www.diymadeeasy.com/soft-cloud-dough-with-grace/