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Homemade Sugar Bubble Gum

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A fun and simple project for kids to make homemade bubble gum using pantry staples and minimal equipment.

Ingredients

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  • 2 cups granulated sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 1/2 cup gum base or natural chicle
  • 1/4 cup powdered sugar (for dusting)
  • Food-grade flavoring oil (mint, strawberry, or bubble gum flavor – optional)
  • Food coloring (optional)

Instructions

  1. Prepare your workspace and tools by lining a small plate with powdered sugar.
  2. Combine sugar, corn syrup, and water in a small saucepan. Stir gently until the sugar crystals dissolve.
  3. Heat the mixture slowly on medium-low heat until it reaches a low boil.
  4. Remove the pan from heat and let it cool slightly.
  5. Add the gum base to the warm syrup in small pieces, stirring and pressing until blended.
  6. Begin kneading the mixture gently with a spoon, then switch to using lightly oiled hands.
  7. Add flavor and color gradually as you knead, tasting occasionally.
  8. Roll the gum into ribbons or a log, dusting with powdered sugar to prevent sticking.
  9. Cut into small pieces with a cookie cutter or knife and let them rest at room temperature for several hours to firm up.
  10. Store the finished pieces in an airtight container with a light dusting of powdered sugar.

Notes

Adult supervision is recommended during the heating stage. Keep clean-up supplies handy for easy maintenance.

Nutrition

Find it online: https://www.diymadeeasy.com/homemade-sugar-bubble-gum/